Effects of Milk Somatic Cell Count on Cottage Cheese Yield and Quality
نویسندگان
چکیده
منابع مشابه
Influence of Somatic Cell Count on Ewe’s Milk Composition, Cheese Yield and Cheese Quality
Milk samples with low (<500,000/ml), medium (500,000-1,000,000/ml) and high (1,000,000-2,000,000/ml) Somatic Cell Counts (SCC) were obtained from a flock of 120 Sarda breed ewes. Milk was analysed for chemical composition and rheological properties (Formagraph), and used for a laboratory scale cheesemaking. The milk of the three groups showed differences (P<0.01) in pH, lactose, whey protein an...
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Effect of somatic cell count in goat milk on yield, sensory quality, and fatty acid profile of semisoft cheese.
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The objective of the present study was to estimate genetic trends for lactation milk yield, persistency of milk yield, somatic cell count and interval between first and second calving in Holstein dairy cows of Iran. The dataset consisted of 210,625 test day and 25,883 first parity cows with milk yield recorded from July 2002 to September 2007 comprising 97 herds in Iran. Breeding values of anim...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1998
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(98)75680-2